Effect of Knotweed in Diet on Physiological Changes in Pig
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43410%2F21%3A43919301" target="_blank" >RIV/62156489:43410/21:43919301 - isvavai.cz</a>
Alternative codes found
RIV/67985939:_____/21:00544483 RIV/00027014:_____/21:N0000015 RIV/62157124:16270/21:43879835
Result on the web
<a href="https://doi.org/10.3390/agriculture11020169" target="_blank" >https://doi.org/10.3390/agriculture11020169</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.3390/agriculture11020169" target="_blank" >10.3390/agriculture11020169</a>
Alternative languages
Result language
angličtina
Original language name
Effect of Knotweed in Diet on Physiological Changes in Pig
Original language description
Knotweeds (Reynoutria spp.) are plants producing useful secondary metabolites, including stilbenes (resveratrol and piceid have been studied more thoroughly) and emodin. Many studies have shown the positive effects of resveratrol on the health status of humans and animals. Resveratrol has been added into pigs' diet as a pure extract, but it has never been supplemented into the fodder with knotweed biomass which contains other secondary metabolites, thus we would expect it would provide a more complex effect. The study objective is to discover whether the 2 weight percent addition of knotweed into pigs' diet will have positive effects on their health. We compared two groups of Prestice Black-Pied pigs, the experimental group was fed by fodder with the knotweed rhizomes additive, the control group without knotweed additive. Investigated parameters were feed consumption, the composition of excrements, weight increment, muscle-to-fat ratio, fatty acid composition and blood haematology and biochemistry. The addition of knotweed stimulated a whole range of physiological changes. It positively stimulated weight growth and increased the back fat and proportion of muscle, but statistically significant only in gilts. On the other hand, the changes in fatty acid composition seemed to be unsatisfactory. It is the first study of the effects of knotweed on pigs' development, and more detailed research is desirable.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40101 - Agriculture
Result continuities
Project
<a href="/en/project/TH02010325" target="_blank" >TH02010325: Innovation of feed supplements for fitness improvement of domestic and wild animals</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2021
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Agriculture
ISSN
2077-0472
e-ISSN
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Volume of the periodical
11
Issue of the periodical within the volume
2
Country of publishing house
CH - SWITZERLAND
Number of pages
22
Pages from-to
169
UT code for WoS article
000621970400001
EID of the result in the Scopus database
2-s2.0-85102125886