Effects of wheat and faba bean intercropping on yield, land-use efficiency and economic revenue in semi-arid areas
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43410%2F25%3A43926697" target="_blank" >RIV/62156489:43410/25:43926697 - isvavai.cz</a>
Result on the web
<a href="https://doi.org/10.1002/agj2.70031" target="_blank" >https://doi.org/10.1002/agj2.70031</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1002/agj2.70031" target="_blank" >10.1002/agj2.70031</a>
Alternative languages
Result language
angličtina
Original language name
Effects of wheat and faba bean intercropping on yield, land-use efficiency and economic revenue in semi-arid areas
Original language description
Intercropping faba bean and wheat in semi-arid areas is a promising agricultural practice that has the potential to enhance crop yields and economic benefits. Farmers commonly use this practice in semi-arid regions of Ethiopia. Yet there is limited information on grain yield and economic advantages of faba bean (Vicia faba L.) and wheat (Triticum aestivum L.) intercropping systems. This study aimed to determine the effects of faba bean intercrops with wheat varieties at different seeding rates on grain yield, economic revenue, and land-use efficiency. The study was conducted in 2013 and 2014 at Mekelle Agricultural Research Centre, northern Ethiopia (Latitude 13o 30' 00ʺ N, Longitude 39o 28' 11ʺ E, and elevation 1970 m). The study considered three wheat varieties (Shehan, HAR 2501, and Mekelle 01) at three seeding rates (25%, 50%, and 75%) of the recommended sole wheat seeding rate of 150 kg haMINUS SIGN 1 intercropped with faba bean at 250,000 plants haMINUS SIGN 1. Sole cropping of each wheat variety and faba bean at the recommended seeding rates served as controls. Faba bean intercropped with the wheat HAR 2501 variety at a 75% seeding rate increased the total grain yield, economic revenue, and land equivalent ratio (LER) by 39%, 17%, and 50%, respectively, over the sole faba bean. The study suggests that intercropping faba bean and wheat can be a sustainable farming practice to enhance crop grain yield and land-use productivity in semi-arid areas.
Czech name
—
Czech description
—
Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
—
OECD FORD branch
40101 - Agriculture
Result continuities
Project
—
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2025
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Agronomy Journal
ISSN
0002-1962
e-ISSN
1435-0645
Volume of the periodical
117
Issue of the periodical within the volume
2
Country of publishing house
US - UNITED STATES
Number of pages
10
Pages from-to
"e70031"
UT code for WoS article
001434085200001
EID of the result in the Scopus database
2-s2.0-85219538535