Effect of organic and conventional production on selected characteristics of dry beans (Phaseolus vulgaris L.)

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43510%2F16%3A43910248" target="_blank" >RIV/62156489:43510/16:43910248 - isvavai.cz</a>

Result on the web

<a href="http://www.agrosym.rs.ba/agrosym/agrosym_2016/BOOK%20OF%20PROCEEDINGS%202016%20FINAL.pdf" target="_blank" >http://www.agrosym.rs.ba/agrosym/agrosym_2016/BOOK%20OF%20PROCEEDINGS%202016%20FINAL.pdf</a>

DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Effect of organic and conventional production on selected characteristics of dry beans (Phaseolus vulgaris L.)

Original language description

Bean is known as profitable crop and good preceding crop. Being a short season legume and possible second crop or intercrop, it is suitable in intensive agricultural systems under irrigation but also in sustainable ecological agricultural systems. The aim of this study was to compare the effect of bacterial inoculations on morphological and yield parameters of bean (Phaseolus vulgaris). Organic production was conducted on the field in the village Pivnice, while conventional production was conducted in the village Curug (Serbia) during 2014 on the chernosem type soil. Cultivars of beans Belko, Dvadesetica, Maksa, Slavonac, Sremac, Zlatko were used. Before sowing, the bean seeds were inoculated by biofertilizers NSNitragin. NS-Nitragin contains a mixture of selected strains of symbiotic bacteria Rhizobium leguminosarum bv. phaseoli. Laboratory analyses were performed in the Institute of Field and Vegetable Crops, Novi Sad. Determined parameters were: height of plant, height of first pod (distance from the ground to the first pod height), plant weight, number of pods per plant, number of seeds per plant, seed weight. The results showed that there were differences on morphological and yield parameters of bean (Phaseolus vulgaris). In organic system cultivar Slavonac had biggest mass of the plant (48.20), number of pods per plant (20.53), highest numbers of seed per plant (68.83), and the largest seed mass (27.29), while the cultivar Sremac in conventional system had the biggest mass of the plant (44.20), number of pods per plant (20.46 ), and the largest seed mass (21.87).

Czech name

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Czech description

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Type

D - Article in proceedings

CEP classification

GC - Plant growing, crop rotation

OECD FORD branch

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Project

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Continuities

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year

2016

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection

Agrosym 2016: VII International Scientific Agriculture Symposium. Book of Proceedings

ISBN

978-99976-632-7-6

ISSN

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e-ISSN

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Number of pages

6

Pages from-to

1769-1774

Publisher name

University of East Sarajevo

Place of publication

Sarajevo

Event location

Jahorina

Event date

Oct 6, 2016

Type of event by nationality

WRD - Celosvětová akce

UT code for WoS article

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