Qualitative and Nutritional Characteristics of Plum Cultivars Grown on Different Rootstocks
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43510%2F22%3A43922479" target="_blank" >RIV/62156489:43510/22:43922479 - isvavai.cz</a>
Result on the web
<a href="https://doi.org/10.3390/horticulturae8121123" target="_blank" >https://doi.org/10.3390/horticulturae8121123</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.3390/horticulturae8121123" target="_blank" >10.3390/horticulturae8121123</a>
Alternative languages
Result language
angličtina
Original language name
Qualitative and Nutritional Characteristics of Plum Cultivars Grown on Different Rootstocks
Original language description
Previous study hsas confirmed the influence of rootstock on the scion. Using a suitable rootstock for plum cultivar can affect many qualitative parameters of fruit. This study deals with the pomological and chemical analysis of three plums of Japanese origin (Prunus salicina) 'Black Amber', 'Karkulka', 'Shiro' and one European origin (Prunus domestica) 'Stanley' grown on five different rootstock (Ishtara, St. Julien A, Torinel, Citation and Penta) planted in Czech Republic. During the year, the phenological phases of date of blooming, flower set, date of ripening, and fruit set were determined. In this study, significant negative correlation (p < 0.05, R = MINUS SIGN 0.6831) was determined between fruit set and fruit weight. Rootstocks did not have influence on the fruit weight, but 'Karkulka' reached significantly higher fruit weight on St. Julien A and Citation rootstocks (32 g) than on the other three rootstocks (24 to 26 g). For all cultivars, fruit firmness and soluble solid content (SSC) were measured. The rootstocks greatly influenced the titratable acidity of plums which reached the highest value for cultivars grown on Citation rootstock (from 0.65 to 2.43%) and the lowest when grown on Ishtara rootstock (from 0.53 to 1.88%). In addition, total phenolic content (TPC), total flavonoid content (TFC), and antioxidant capacity were determined. The cultivars on Ishtara rootstock reached the highest values of TPC (from 336.26 to 562.75 mg (GAE)/100 g). The results presented in this study show influence of rootstock on quality of plums, where Ishtara rootstock was highlighted as the best.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
40105 - Horticulture, viticulture
Result continuities
Project
<a href="/en/project/QK1910137" target="_blank" >QK1910137: Aplication of new fruit species for long-term maintenance of fruit production potential in conditions of climate changing</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2022
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Horticulturae
ISSN
2311-7524
e-ISSN
2311-7524
Volume of the periodical
8
Issue of the periodical within the volume
12
Country of publishing house
CH - SWITZERLAND
Number of pages
10
Pages from-to
1123
UT code for WoS article
000900958100001
EID of the result in the Scopus database
2-s2.0-85144830772