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Improving management and project management skills with responsibility for workers in the process of production and ensure food safety

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43670%2F09%3A00140663" target="_blank" >RIV/62156489:43670/09:00140663 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    čeština

  • Original language name

    Zvyšování manažerských a projektově řídících kompetencí odpovědných pracovníků v procesu produkce a zajištění bezpečnosti potravin

  • Original language description

    The process of production and ensure food safety, as well as similar production and production processes require officials who formulate these processes, set up, manage and monitor not only have the necessary managerial and project management skills, butthat these skills increase. The main objective of raising these competencies are, inter alia, increasing the flexibility of managers to increase their skills and thus increase their competitiveness. Competence is the demonstrated ability to use the means knowledge or skills and, where appropriate, and demonstrate the appropriate personal characteristics.

  • Czech name

    Zvyšování manažerských a projektově řídících kompetencí odpovědných pracovníků v procesu produkce a zajištění bezpečnosti potravin

  • Czech description

    The process of production and ensure food safety, as well as similar production and production processes require officials who formulate these processes, set up, manage and monitor not only have the necessary managerial and project management skills, butthat these skills increase. The main objective of raising these competencies are, inter alia, increasing the flexibility of managers to increase their skills and thus increase their competitiveness. Competence is the demonstrated ability to use the means knowledge or skills and, where appropriate, and demonstrate the appropriate personal characteristics.

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    AH - Economics

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2009

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    FACILITY MANAGEMENT

  • ISBN

    978-80-245-1530-4

  • ISSN

  • e-ISSN

  • Number of pages

    7

  • Pages from-to

  • Publisher name

    Vysoká škola ekonomická v Praze

  • Place of publication

    Praha

  • Event location

    Praha

  • Event date

    Jan 1, 2009

  • Type of event by nationality

    WRD - Celosvětová akce

  • UT code for WoS article