Using Debranning method in grain processing for ethanol production
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A_____%2F01%3A22700011" target="_blank" >RIV/62156489:_____/01:22700011 - isvavai.cz</a>
Result on the web
—
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
Using Debranning method in grain processing for ethanol production
Original language description
During a whole technological process of ethanol production, cellulose coat layers of grain play an adverse role and particularly take part in the production of distiller´s solubles. Therefore, the study was focused on a technological process of removingthe grain cellulose coat layer. A traditional milling process, a very good method to separate grain cellulose coat layers, increases starch content in milled fractions providing flour. This processing, however, would be too expensive for ethanol production from cereals. Therefore, a new technique for removing cellulose coat layers of wheat grain by a new modern method of debranning was used.
Czech name
—
Czech description
—
Classification
Type
D - Article in proceedings
CEP classification
GM - Food industry
OECD FORD branch
—
Result continuities
Project
—
Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2001
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Výživa a potraviny pre tretie tisícročie
ISBN
80-7137-847-X
ISSN
—
e-ISSN
—
Number of pages
3
Pages from-to
220-222
Publisher name
Slovenská polnohospodárska univerzita v Nitre
Place of publication
Nitra
Event location
Nitra
Event date
Apr 4, 2001
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
—