Debranning as a method for ethanol production

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A_____%2F02%3A22700037" target="_blank" >RIV/62156489:_____/02:22700037 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Debranning as a method for ethanol production
Original language description
During a whole technological process of ethanol production, cellulose coat layers of grain play an adverse role and particularly take part in the production of distiller?s solubles. Therefore, the study was focused on a technological process of removingthe grain cellulose coat layer. A traditional milling process, a very good method to separate grain cellulose coat layers, increases starch content in milled fractions providing flour. This processing, however, would be too expensive for ethanol production from cereals. Therefore, a new technique for removing cellulose coat layers of wheat grain by a new modern method of debranning was used. Very important parameter of grain for milling process is content of fibre in grain before Debranning and after ebranning. Content of fibre before using Debranning method was 1.76 %. Content of fibre after using Debranning was 0.69 %.
Czech name
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Czech description
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Publication year
2002
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
Technika v procesech trvale udržitelného hospodaření a produkce bezpečných potravin
ISBN
80-7158-604-2
ISSN
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e-ISSN
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Number of pages
4
Pages from-to
262-265
Publisher name
Mendelova zemědělská a lesnická univerzita v Brně
Place of publication
Brno
Event location
Rovečné
Event date
Jan 1, 2002
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
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