Plant-based diets containing Ca-salts of fatty acids and their influence on performance, carcass characteristics, and health status of broiler chickens.

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16170%2F04%3A00000121" target="_blank" >RIV/62157124:16170/04:00000121 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Plant-based diets containing Ca-salts of fatty acids and their influence on performance, carcass characteristics, and health status of broiler chickens.

Original language description

The main goal of the study was to test two plant-based diets designed according to our own procedure and to compare their production efficiency. Furthermore, the effect of both diets on the carcass parameters and chickens' state of health was evaluated in order to explore the possibility of replacing vegetable oils by Ca-salts of fatty acids. The experiment was carried out with 140 chickens divided into 2 groups each consisting of 70 chickens (35 males and 35 females). As the source of energy speciallytreated oils - Ca-salts of fatty acids - were used in diet of experimental group while the soy oil was used in control group. The experiment was terminated on the 42nd day of the fattening. The mean live weight of female and male chickens in the experimental group on the 42nd day was 2.11 kg and 2.20 kg, respectively; the weight of control females and males was 2.18 kg and 2.50 kg, respectively. Significantly lower live weight of males (p 0.01) was also reflected in the carcass yield 144

Czech name

Porovnání vegetabilních diet s obsahem Ca-solí mastných kyselin a jejich vliv na užitkovost, jatečnou hodnotu a zdravotní stav brojlerových kuřat

Czech description

Porovnání vegetabilních diet s obsahem Ca-solí mastných kyselin a jejich vliv na užitkovost, jatečnou hodnotu a zdravotní stav brojlerových kuřat

Type

J_x - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

CEP classification

GH - Nutrition of farm animals

OECD FORD branch

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Project

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Continuities

Z - Vyzkumny zamer (s odkazem do CEZ)

Publication year

2004

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Acta veterinaria

ISSN

0001-7213

e-ISSN

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Volume of the periodical

73

Issue of the periodical within the volume

3

Country of publishing house

CZ - CZECH REPUBLIC

Number of pages

8

Pages from-to

321-328

UT code for WoS article

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EID of the result in the Scopus database

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