HPLC determination of cholesterol content in eggs
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F12%3A43871106" target="_blank" >RIV/62157124:16270/12:43871106 - isvavai.cz</a>
Result on the web
—
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
HPLC determination of cholesterol content in eggs
Original language description
The aim of this study was to determine cholesterol content in the eggs of different origin (chicken eggs from different breeding systém and quail eggs).
Czech name
—
Czech description
—
Classification
Type
D - Article in proceedings
CEP classification
GM - Food industry
OECD FORD branch
—
Result continuities
Project
—
Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2012
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Zborník prednášok a posterov Hygiena Alimentorum XXXIII
ISBN
978-80-7148-063-1
ISSN
—
e-ISSN
—
Number of pages
4
Pages from-to
351-354
Publisher name
Univerzita veterinárného lekárstva Košice
Place of publication
Košice
Event location
Štrbské Pleso
Event date
May 9, 2012
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
—