Determination of fluoride in spices using microwave induced oxygen combustion
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F12%3A43871178" target="_blank" >RIV/62157124:16270/12:43871178 - isvavai.cz</a>
Result on the web
<a href="http://dx.doi.org/10.2754/avb201281030319" target="_blank" >http://dx.doi.org/10.2754/avb201281030319</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.2754/avb201281030319" target="_blank" >10.2754/avb201281030319</a>
Alternative languages
Result language
angličtina
Original language name
Determination of fluoride in spices using microwave induced oxygen combustion
Original language description
Fluorine is essential in human and/or animal nutrition; therefore, so it is important to know its concentration in a diet. One of the possible sources of fluorine for humans is spice, containing various amounts of this trace element. This work describesthe method for fluoride determination in various kinds ofspices using microwave-supported sample preparation in high pressure oxygen atmosphere followed by potentiometry with a fluoride ion-selective electrode. Parameters of the microwave device for combustion procedure were checked and optimized in order to find settings ensuring complete sample combustion and/or absorption of the analyte in the absorption solution. For the ion-selective electrode measurement, the technique of standard straight line was chosen. Concentrations of fluorides in spices and spice blends under investigation ranged from 3.15 mg.kg(-1) to 26.08 mg.kg(-1). In order to check the accuracy of the method Certified Reference Material Fluoride in Vegetation NIST 2695
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
CB - Analytical chemistry, separation
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2012
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Acta veterinaria Brno
ISSN
0001-7213
e-ISSN
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Volume of the periodical
81
Issue of the periodical within the volume
3
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
5
Pages from-to
319-323
UT code for WoS article
000313233000018
EID of the result in the Scopus database
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