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The occurrence of isoflavones in dairy feedstuffs and assessment of their transfer into milk

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F17%3A43875909" target="_blank" >RIV/62157124:16270/17:43875909 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    The occurrence of isoflavones in dairy feedstuffs and assessment of their transfer into milk

  • Original language description

    The aim of the study was to determine the intake of isoflavones from commonly used dairy diets ant to quantify the transfer of the isoflavones from feed into the bovine milk under on-farm conditions. The study was performed on individual milk samples collected from four dairy farms breeding Holstein (Farm 1 and 2) and Czech Fleckvieh x Holstein cows (Farm 3 and 4). Milk samples were taken from five average yielding cows per herd and were analysed on the content of basic constituents and isoflavones. Samples of feedstuffs were taken at the same time as milk samples and were analysed on the content of dry matter (DM) and isoflavones. In all farms feeding mixtures were identified as the only source of isoflavones in the diets with concentration of total isoflavones ranging between 143.1 and 986.7 mg/kg of DM resulting in total isoflavones intake from 1071 to 8393 mg/d. Daidzein, genistein, glycitein and metabolite equol were detected in milk of all farms. The total carry-over rate of isoflavones from feed into the milk ranged from 0.3 ?g/mg (Farm 4) to 3.6 ?g/mg (Farm1).

  • Czech name

  • Czech description

Classification

  • Type

    D - Article in proceedings

  • CEP classification

  • OECD FORD branch

    40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2017

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    NutriNET 2017 - International Animal Nutrition PhD Conference

  • ISBN

    978-80-7394-642-5

  • ISSN

  • e-ISSN

    neuvedeno

  • Number of pages

    7

  • Pages from-to

    59-65

  • Publisher name

    Jihočeská univerzita v Českých Budějovicích

  • Place of publication

    České Budějovice

  • Event location

    České Budějovice

  • Event date

    Sep 13, 2017

  • Type of event by nationality

    WRD - Celosvětová akce

  • UT code for WoS article