Determination of antioxidants in coloured wheat biscuits (Oxana, Jumiko and Vanessa)
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F20%3A43878956" target="_blank" >RIV/62157124:16270/20:43878956 - isvavai.cz</a>
Result on the web
<a href="https://fvhe.vfu.cz/files/upload/media-verejnost/sborniky-z-konferenci/KMVP%202020_sborn%C3%ADk.pdf" target="_blank" >https://fvhe.vfu.cz/files/upload/media-verejnost/sborniky-z-konferenci/KMVP%202020_sborn%C3%ADk.pdf</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Determination of antioxidants in coloured wheat biscuits (Oxana, Jumiko and Vanessa)
Original language description
Currently there is a growing interest in the functional properties of food and also in the role of antioxidants which promote health and reduces the risk of chronic diseases. The aim of this work was to determine and compare the amount of polyphenols and antioxidant activity in biscuits made from coloured wheat varieties. The results of the coloured varieties (AF Oxana, AF Jumiko) were compared to the results of the standard no colour wheat variety Vanessa. Biscuits from coloured wheat showed higher amount of polyphenols compared to standard wheat biscuits. The highest amount of polyphenols was found in sample no. 1 wheat AF Oxana (13.2 mg GAE.kg-1). Significant differences (p < 0.05) were found between AF Oxana and AF Jumiko and between AF Oxana and Vanessa. Results in the antioxidant activity determined the highest amount in the sample of no colour whole cereal wheat variety - Vanessa (1001 mg TE.100 g-1 ). A statistically significant difference (p < 0.05) was observed between Vanessa and AF Oxana and between Vanessa and AF Jumiko.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
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OECD FORD branch
21101 - Food and beverages
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Sborník příspěvků XXII. konference mladých vědeckých pracovníků s mezinárodní účastí
ISBN
978-80-7305-846-3
ISSN
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e-ISSN
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Number of pages
3
Pages from-to
34-36
Publisher name
Veterinární a farmaceutická univerzita Brno
Place of publication
Brno
Event location
Brno
Event date
May 20, 2020
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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