All

What are you looking for?

All
Projects
Results
Organizations

Quick search

  • Projects supported by TA ČR
  • Excellent projects
  • Projects with the highest public support
  • Current projects

Smart search

  • That is how I find a specific +word
  • That is how I leave the -word out of the results
  • “That is how I can find the whole phrase”

Comprehensive study of co-processed excipients F- Melts (R): Flow, viscoelastic and compacts properties

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16370%2F19%3A43877718" target="_blank" >RIV/62157124:16370/19:43877718 - isvavai.cz</a>

  • Alternative codes found

    RIV/00216208:11160/19:10400134

  • Result on the web

    <a href="https://www.sciencedirect.com/science/article/pii/S0032591019305406" target="_blank" >https://www.sciencedirect.com/science/article/pii/S0032591019305406</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.powtec.2019.07.048" target="_blank" >10.1016/j.powtec.2019.07.048</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Comprehensive study of co-processed excipients F- Melts (R): Flow, viscoelastic and compacts properties

  • Original language description

    This article aims to compare three commercially available co-processed excipients (CPEs), namely the F-Melts (R) type C, M and F1. All three CPEs were subjected to the evaluation of their physical properties and afterwards compacts were prepared using three compression pressures. The viscoelastic properties and ejection force were assayed during the compression and the compacts were evaluated in compliance with the European Pharmacopoeia and subjected to other relevant testing (AFM imaging, wettability etc.). Based on the obtained results it could be stated that the C and M have very similar properties according to their similar composition. In general, it is difficult to select the best CPE as they possess different properties fitting the versatile needs of manufacturers. However, the obtained results revealed that the M and F1 are more suitable for the incorporation of moisture-sensitive ingredients than the C. (C) 2019 Elsevier B.V. All rights reserved.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    30104 - Pharmacology and pharmacy

Result continuities

  • Project

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2019

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Powder technology

  • ISSN

    0032-5910

  • e-ISSN

  • Volume of the periodical

    355

  • Issue of the periodical within the volume

    October

  • Country of publishing house

    NL - THE KINGDOM OF THE NETHERLANDS

  • Number of pages

    13

  • Pages from-to

    675-687

  • UT code for WoS article

    000499760600068

  • EID of the result in the Scopus database

    2-s2.0-85073643332