Applications of citrus peels valorisation in circular bioeconomy
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62690094%3A18470%2F25%3A50022286" target="_blank" >RIV/62690094:18470/25:50022286 - isvavai.cz</a>
Alternative codes found
RIV/61989100:27360/25:10257655
Result on the web
<a href="https://www.sciencedirect.com/science/article/pii/S2666154325001516?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S2666154325001516?via%3Dihub</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.jafr.2025.101780" target="_blank" >10.1016/j.jafr.2025.101780</a>
Alternative languages
Result language
angličtina
Original language name
Applications of citrus peels valorisation in circular bioeconomy
Original language description
Plant-derived! biomass,! in! particular,! offers! a! raw! material! that! is! potentially! cost! effective! in! producing!affordable! food,! energy,!feed,! sanitation,!and!clean! drinking!water.!Citrus! fruits!have!been!extensively!docu-mented!for!their!bene"cial!health!effects!and!signi"cant!contribution!to!agricultural!waste!worldwide!as!fruit!peels,!which!are!often!discarded!and!hence!remain!unexploited.!Polyphenols!found!in!citrus!peels!have!health-!promoting! bene"ts! and! serve! as! catalysts/resources! for! producing! valuable! ingredients.! The! current! review!highlights!the!exploitation!of!citrus!peels!in!the!production!of!biofuels,!essential!oils,!bio-based!nanomaterials,!and!the!enrichment!of!functional!foods,!thus!highlighting!their!nutritional!and!health!bene"ts.!Conclusively,!the!review! comprehensively!aligns! with! sustainable! practices! in! the! agro-industrial! sector,! alongside! the! circular!bioeconomy!concept.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
21101 - Food and beverages
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2025
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Journal of Agriculture and Food Research
ISSN
2666-1543
e-ISSN
2666-1543
Volume of the periodical
20
Issue of the periodical within the volume
April
Country of publishing house
NL - THE KINGDOM OF THE NETHERLANDS
Number of pages
21
Pages from-to
"Article number: 101780"
UT code for WoS article
001439053400001
EID of the result in the Scopus database
2-s2.0-85218867522