Socialism and Yeast Cakes with Vanilla Cream: School Canteens in Czechoslovakia, 1950s to 1970s
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F67985921%3A_____%2F19%3A00511619" target="_blank" >RIV/67985921:_____/19:00511619 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Socialism and Yeast Cakes with Vanilla Cream: School Canteens in Czechoslovakia, 1950s to 1970s
Original language description
The chapter outlines the history of school catering in Czechoslovakia from the beginning of the 1950s to the end of the 1970s. Emphasis is placed on the role of scientists in shaping the concept of school meals. At the same time, the chapter is devoted to school canteens as places of memory for the period 1948–1989 and to the perception of school meals by witnesses.
Czech name
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Czech description
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Classification
Type
C - Chapter in a specialist book
CEP classification
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OECD FORD branch
60101 - History (history of science and technology to be 6.3, history of specific sciences to be under the respective headings)
Result continuities
Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2019
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Book/collection name
Food and age in Europe, 1800–2000
ISBN
978-1-138-58968-1
Number of pages of the result
12
Pages from-to
84-95
Number of pages of the book
184
Publisher name
Routledge
Place of publication
Abingdon
UT code for WoS chapter
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