Identification of barley seed proteins using post-source decay analysis in MALDI-TOF MS.
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F68081715%3A_____%2F03%3A25033004" target="_blank" >RIV/68081715:_____/03:25033004 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Identification of barley seed proteins using post-source decay analysis in MALDI-TOF MS.
Original language description
Identification of barley proteins is a difficult task. Successful application of peptide mass fingerprinting strategy combined together with post-source decay analysis measurements for identification of barley proteins was done for various protein extracts from barley grain.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
CB - Analytical chemistry, separation
OECD FORD branch
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Result continuities
Project
<a href="/en/project/QD1023" target="_blank" >QD1023: Analysis of gluten and quality monitoring of gluten - free raw materials and foods</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2003
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
36. Diskussionstagung der Deutschen Gesellschaft fŘr Massenspektrometrie. Abstracts der Vortrńge und Poster.
ISBN
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ISSN
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e-ISSN
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Number of pages
1
Pages from-to
160
Publisher name
Westfälische Wilhelms-Universität Münster
Place of publication
Münster
Event location
MŘnster [DE]
Event date
Mar 9, 2003
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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