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Chicken paws by-products as an alternative source of proteins

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F70883521%3A28110%2F17%3A63517071" target="_blank" >RIV/70883521:28110/17:63517071 - isvavai.cz</a>

  • Alternative codes found

    RIV/70883521:28140/17:63517071

  • Result on the web

    <a href="http://www.orientjchem.org/vol33no5/chicken-paws-by-products-as-an-alternative-source-of-proteins/" target="_blank" >http://www.orientjchem.org/vol33no5/chicken-paws-by-products-as-an-alternative-source-of-proteins/</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.13005/ojc/330508" target="_blank" >10.13005/ojc/330508</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Chicken paws by-products as an alternative source of proteins

  • Original language description

    The feet of chickens constitute a highly interesting, solid by-product of poultry processing methods. Although they contain a high proportion of proteins (mainly collagen) that could be utilized in various spheres of involvement, this is not happening at an adequate level presently. The problem lies in the presence of fat and other accompanying substances. The intention of this paper is to propose a means for processing chicken feet into protein isolate and, subsequently, for biotechnologically processing the protein isolate into collagen hydrolysate. The aforementioned accompanying substances were removed by adding the (milled) feet into 0.10% solution of NaOH. The fat was removed by extraction of ethanol / petroleum ether (1:1). The protein isolate was processed hydrolytically with the aid of a food proteolytic enzyme into collagen hydrolysate.The collagen hydrolysate thus obtained was light in colour, exhibited excellent water-solubility and was easy to digest.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>SC</sub> - Article in a specialist periodical, which is included in the SCOPUS database

  • CEP classification

  • OECD FORD branch

    20903 - Bioproducts (products that are manufactured using biological material as feedstock) biomaterials, bioplastics, biofuels, bioderived bulk and fine chemicals, bio-derived novel materials

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2017

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Oriental Journal of Chemistry

  • ISSN

    0970-020X

  • e-ISSN

  • Volume of the periodical

    33

  • Issue of the periodical within the volume

    5

  • Country of publishing house

    IN - INDIA

  • Number of pages

    8

  • Pages from-to

    2209-2216

  • UT code for WoS article

  • EID of the result in the Scopus database

    2-s2.0-85033396019