Optimization of Protein Mixture Filtration

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F70883521%3A28110%2F19%3A63520654" target="_blank" >RIV/70883521:28110/19:63520654 - isvavai.cz</a>

Alternative codes found

RIV/70883521:28140/19:63520654

Result on the web

<a href="http://dx.doi.org/10.1007/978-3-319-97888-8_8" target="_blank" >http://dx.doi.org/10.1007/978-3-319-97888-8_8</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.1007/978-3-319-97888-8_8" target="_blank" >10.1007/978-3-319-97888-8_8</a>

Result language

angličtina

Original language name

Optimization of Protein Mixture Filtration

Original language description

In this paper there is described filtering process for separating reaction mix-ture after enzymatic hydrolysis to process the chromium tanning waste [1]. Filtration process of this mixture is very complicated because it is case of mixture filtration with compressible cake. Successful process strongly de-pends on mathematical describing of filtration, calculating optimal values of pressure difference, specific resistant of filtration cake and temperature maintenance which is connected with viscosity change. The mathematic model of filtration with compressible cake we verified in laboratory conditions on special filtration device developed on our department. Industrial filtration differs from that in laboratory merely in the quantity of material be-ing processed and in the necessity of processing it as cheaply as possible. In order to increase capacity while keeping filter dimensions not particularly large, the filter area per volume unit of plant gets increased as well as the difference between pressures before and behind the filtering screen or filter cake. A variety of different filter types are used and they depend on whether the particle content in liquid is low or high, whether the filter operates intermittently, semicontinously or continously, and on how the pressure difference is produced. Liquid flows through the cake and screen under the in-fluence of a difference between pressures before the cake and behind the screen. We solved problems connected with filtration of reaction mixture after enzymatic hydrolysis.

Czech name

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Czech description

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Type

D - Article in proceedings

CEP classification

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OECD FORD branch

20402 - Chemical process engineering

Project

Result was created during the realization of more than one project. More information in the Projects tab.

Continuities

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year

2019

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection

Advances in Intelligent Systems and Computing, Volume 837

ISBN

978-331997887-1

ISSN

21945357

e-ISSN

2194-5365

Number of pages

11

Pages from-to

93-103

Publisher name

Springer Verlag

Place of publication

Berlín

Event location

Brno

Event date

Jun 20, 2017

Type of event by nationality

WRD - Celosvětová akce

UT code for WoS article

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