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15 612 (0,394s)

Result

HPLC determination of vitamins B3, B5, and B6 in beef liver

GM - Potravinářství

  • 2009
  • Jx
Result

Biological Properties of Vitamins of the B-Complex, Part 1: Vitamins B-1, B-2, B-3, and B-5

Pharmacology and pharmacy

  • 2022
  • Jimp
  • Link
Result

The determination of water-soluble vitamins and in vitro digestibility of selected Czech cheeses

GM - Potravinářství

  • 2011
  • Jx
  • Link
Result

The determination of water soluble vitramins in multivitamin pharmaceutical preparations

GM - Potravinářství

  • 2010
  • D
Result

Pantothenic Acid

GM - Potravinářství

  • 2001
  • C
Result

Stanovení kyseliny panthotenové - porovnání metody HPLC/FLD s mikrobiologickou metodou

GM - Potravinářství

  • 2001
  • D
Result

ESPGHAN/ESPEN/ESPR/CSPEN guidelines on pediatric parenteral nutrition: Vitamins

Paediatrics

  • 2018
  • Jimp
  • Link
Result

Biosyntéza složek potravin:vitaminy. 1. Ve vodě rozpustné vitaminy: část 1 - přehledný článek

Biosyntéza složek potravin: Ve vodě rozpustné vitaminy; hydrofilní vitaminy, vitaminy slupiny B, thiamin, riboflavin, nikotinová kyselina, nikotinamid, pantothenová kyselina, vitamin B6......

GM - Potravinářství

  • 2007
  • Jx
Result

Synthesis of esters derived from 2,3,4-tri-O-benzyl-alpha-D-methylglucoside

CC - Organická chemie

  • 2012
  • Jx
Result

Influence of cultivation conditions on the growth of Lactobacillus acidophilus, Bifidobacterium sp., and Streptococcus thermophilus, and on the production of organic acids in fermented milks

GM - Potravinářství

  • 2014
  • Jx
  • Link
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