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The influence of bioactive substances on the antioxidant properties of protein complexes
Antioxidants are compounds that act against free radicals. Their ability to reduce oxidative activity is defined as antioxidant capacity. Antioxidant capacity can be measured by different methods based on different principles. In the practical part, ...
Food and beverages
- 2025 •
- D •
- Link
Rok uplatnění
D - Stať ve sborníku
Výsledek na webu
Detection of 2-(dialkylamino)ethanethiols and V-series nerve agents in water ang aqueous solution using Folin-Ciocalteau reagent
A simple colorimetric tube detector for the detection of 2-(dialkylamino)ethanethiols and V-series nerve agents in water and in aqueous solutions is proposed. The detector is based on the reaction of the compounds with a chromogenic Folin-
KA - Vojenství
- 2014 •
- Jx •
- Link
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Výsledek na webu
Detection of 2-(dialkylamino)ethanethiols and V-series nerve agents in water and aqueous solutions using folin-ciocalteu reagent.
A simple colorimetric tube detector for the detection of 2-(dialkylamino)ethanethiols and V-series nerve agents in water and in aqueous solutions is proposed. The detector is based on the reaction of the compounds with a chromogenic Folin-
CB - Analytická chemie, separace
- 2013 •
- Jx
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Detection of 2-(dialkylamino)ethanethiols and V-series nerve agents in water and aqueous solutions using Folin-Ciocalteu reagent.
A simple colorimetric cored detector for detecting 2 - (dialkylamino) ethanethiol and type of nerve agents in water and aqueous solutions has been designed. The proposed detector is based on the reaction of these compounds with a chromogenic Foli...
CB - Analytická chemie, separace
- 2013 •
- Jx
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
DETERMINATION OF POLYPHENOLS IN WORTS AND BEER BY HPLC-UV
process. The total polyphenol content was measured by applying the Folin-Ciocalteu) with ultraviolet (UV)detector. When comparing the total polyphenol value measured by Folin-Ciocalteu method (ranging from 145 to ...
GM - Potravinářství
- 2010 •
- D
Rok uplatnění
D - Stať ve sborníku
Phenolic content and antioxidant capacity in algal food products
The study objective was to investigate total phenolic content using Folin-Ciocalteu's method, to assess nine phenols by HPLC, to determine antioxidant capacity of the water soluble compounds (ACW) by a photochemiluminescence method,...
GM - Potravinářství
- 2015 •
- Jx •
- Link
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Výsledek na webu
Study of malting polyphenols and their antioxidant capacity.
polyphenols was determined by the Folin-Ciocalteu method. The level of total polyphenols...
EI - Biotechnologie a bionika
- 2006 •
- D
Rok uplatnění
D - Stať ve sborníku
Antioxidant Capacity and Antioxidants of Strawberry, Blackberry, and Raspberry Leaves
The total phenolic content (Folin-Ciocalteu method), free radical scavenging ability expressed as DPPH value, ferric reducing antioxidant capacity (FRAP), and oxygen radical absorbance capacity (ORAC) were determined in water extrac...
EF - Botanika
- 2011 •
- Jx
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Determination of polyphenolic compounds content and antioxidant activity of moravian wines
phenolic compounds content according Folin-Ciocalteu procedure. The results showed...
CB - Analytická chemie, separace
- 2014 •
- Jx
Rok uplatnění
Jx - Nezařazeno - Článek v odborném periodiku (Jimp, Jsc a Jost)
Evaluation of antioxidant activity and total polyphenol content in selected legumes
with a Folin-Ciocalteu reagent. The highest antioxidant activity determined by both methods...
Other medical science
- 2017 •
- Jost •
- Link
Rok uplatnění
Jost - Ostatní články v recenzovaných periodicích
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