Evaluation of Nitrogen Fractions in Ruminant Nutrition
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F13%3A%230001873" target="_blank" >RIV/00027014:_____/13:#0001873 - isvavai.cz</a>
Result on the web
<a href="http://www.vuzv.cz/sites/File/_privat/13104.pdf" target="_blank" >http://www.vuzv.cz/sites/File/_privat/13104.pdf</a>
DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Evaluation of Nitrogen Fractions in Ruminant Nutrition
Original language description
Data set of forage samples (n = 6) was used for this study for evaluation of nitrogen fractions in ruminant nutrition. Three samples of Avenella flexuosa and three samples of pasture forage were ikied, milled said then analyzed for individual nutrients and gross energy value. Individual nitrogen fractions were determined by following laboratory methods: determination of non-protein nitrogen (NPN), determination of insoluble protein (IP) and soluble protein (SOLP), deterrnination of nitrogen insoluble inacid detergent (ADIP) and determination of nitrogen insoluble in neutral detergent (NDIP). From these values were calculated fractions A (non-protein nitrogen), fraction Bl (rapidly degradable protein), fraction B2 (intermediately degradable protein), fraction B3 (slowly degradable protein) and fraction C (bound protein). Nitrogen fractions mean values (% of crude protein) of Avenella flexuosa were for A 24,5 %, Bl 18,1 %, B2 4,5 %, B3 39,7 % and C 13,3 %. Averaged values (% of crude pr
Czech name
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Czech description
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Classification
Type
O - Miscellaneous
CEP classification
GH - Nutrition of farm animals
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2013
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů