Use of carotenoids in feed mixtures for poultry: a review

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F18%3AN0000234" target="_blank" >RIV/00027014:_____/18:N0000234 - isvavai.cz</a>
Result on the web
<a href="https://vuzv.cz/_privat/18233.pdf" target="_blank" >https://vuzv.cz/_privat/18233.pdf</a>
DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Use of carotenoids in feed mixtures for poultry: a review
Original language description
Carotenoids are present in ingredients of feed for poultry. Their content can be further increased by supplementation of feed mixtures with synthetic or natural carotenoids. The present paper recapitulates knowledge on the use of carotenoids in broiler chickens and laying hens, and deals with synthetic or natural carotenoids derived from plants. The review describes effects of carotenoids on productive performance, oxidative stability of poultry products, colouring of yolks and accumulation of carotenoids in yolks. There are several alternatives to synthetic carotenoids which are usable in poultry diets and satisfy the interest of consumers in poultry products free of undesirable side effects.
Czech name
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Czech description
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Type
J<sub>ost</sub> - Miscellaneous article in a specialist periodical
CEP classification
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OECD FORD branch
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year
2018
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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