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Monitoring of milk performance of Wallachian sheep grazed under traditional Carpathian management in Western Beskids location

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027014%3A_____%2F23%3A10005722" target="_blank" >RIV/00027014:_____/23:10005722 - isvavai.cz</a>

  • Alternative codes found

    RIV/60460709:41210/23:96079

  • Result on the web

    <a href="https://cjas.agriculturejournals.cz/artkey/cjs-202311-0001_monitoring-of-milk-performance-of-wallachian-sheep-grazed-under-traditional-carpathian-management-in-western-be.php" target="_blank" >https://cjas.agriculturejournals.cz/artkey/cjs-202311-0001_monitoring-of-milk-performance-of-wallachian-sheep-grazed-under-traditional-carpathian-management-in-western-be.php</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.17221/85/2023-CJAS" target="_blank" >10.17221/85/2023-CJAS</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Monitoring of milk performance of Wallachian sheep grazed under traditional Carpathian management in Western Beskids location

  • Original language description

    This study aimed to determine the potential of Wallachian sheep in quantitative and qualitative indicators of milk production under extensive conditions of the Western Beskids mountains. Milk samples were collected from the group of 38 non-dairying sheep selected from the basic 120-head flock. Ewes were monitored during four control days (from 27th April, the average 42nd day of lactation to 4th August, the average 142nd day of lactation) to cover the whole lactation period. Ewes were investigated for their milk production and for milk quantity parameter. Milk quality indicators included percentage estimation of milk components (fat, protein, casein, lactose, dry matter), somatic cell count (103 cells/ml), vitamin A and E content (mg/kg), and K, Mg, Ca, Zn, Cu (mg/kg) content. Milk production ranged from 1 017.37 g (early stage of lactation) to 416.87 g (late stage of lactation period). The milk contained high fat (6.06–8.44%) and protein (4.68–5.68%) percentages, low somatic cell count and favourable distribution of minerals and vitamins. In general, results of this study indicate a possibility for low-productive traditional grazing system with extensive sheep breeds not only for cultivating the area but also for the purpose of high nutritional food with beneficial aspect on human health.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    40203 - Husbandry

Result continuities

  • Project

    <a href="/en/project/QK1910156" target="_blank" >QK1910156: New approaches for the preservation of endangered livestock populations</a><br>

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Others

  • Publication year

    2023

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Czech Journal of Animal Science

  • ISSN

    1212-1819

  • e-ISSN

  • Volume of the periodical

    68

  • Issue of the periodical within the volume

    11

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    9

  • Pages from-to

    460-468

  • UT code for WoS article

    001103727400001

  • EID of the result in the Scopus database

    2-s2.0-85180284636