Population structure of Listeria monocytogenes isolated from human listeriosis cases and from ready-to-eat foods in the Czech Republic
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00027162%3A_____%2F19%3AN0000299" target="_blank" >RIV/00027162:_____/19:N0000299 - isvavai.cz</a>
Alternative codes found
RIV/62157124:16270/19:43877946
Result on the web
<a href="http://vup.sk/index.php?mainID=2&navID=36&version=2&volume=0&article=2134&starthttps://www.trios.cz/ostatni/odborne-casopisy/kmil/" target="_blank" >http://vup.sk/index.php?mainID=2&navID=36&version=2&volume=0&article=2134&starthttps://www.trios.cz/ostatni/odborne-casopisy/kmil/</a>
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
Population structure of Listeria monocytogenes isolated from human listeriosis cases and from ready-to-eat foods in the Czech Republic
Original language description
The study dealt with population structure of Listeria monocytogenes strains originated from human listeriosis cases and from ready-to eat (RTE) food in the Czech Republic in 2013 – 2016. L. monocytogenes isolates were characterized using serotyping and Multi-Locus Sequence Typing. In total two evolutionary lineages, four serotypes and 32 sequence types were detected with 16 sequence types the presence of which in RTE foods can pose an increased risk of illness for consumers in the Czech Republic.
Czech name
—
Czech description
—
Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
—
OECD FORD branch
30308 - Nutrition, Dietetics
Result continuities
Project
Result was created during the realization of more than one project. More information in the Projects tab.
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2019
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Journal of Food and Nutrition Research
ISSN
1336-8672
e-ISSN
—
Volume of the periodical
58
Issue of the periodical within the volume
2
Country of publishing house
SK - SLOVAKIA
Number of pages
8
Pages from-to
99-106
UT code for WoS article
000467941700001
EID of the result in the Scopus database
—