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Radio-frequency electromagnetic fields (880 MHz) up to sar = 2W/kg and microorganisms

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11140%2F08%3A00104209" target="_blank" >RIV/00216208:11140/08:00104209 - isvavai.cz</a>

  • Alternative codes found

    RIV/00159816:_____/08:#0000114

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Radio-frequency electromagnetic fields (880 MHz) up to sar = 2W/kg and microorganisms

  • Original language description

    The study dealt with the viability of bacteria (Escherichia coli) and yeast (Saccharomyces cerevisiae) after their exposure to RF EMF (radio-frequency electromagnetic field). The decrease in viability of both bacteria and yeasts was observed.

  • Czech name

    Radiofrekvenční elektromagnetické pole (880 MHz) do SAR = 2W/kg a mikroorganizmy

  • Czech description

    Práce zkoumala životaschopnost bakterií (Escherichia coli) a kvasinek (Saccharomyces cerevisiae) po jejich expozici RF EMP (radiofrekvenční elektromagnetické pole).

Classification

  • Type

    A - Audiovisual production

  • CEP classification

    FH - Neurology, neuro-surgery, nuero-sciences

  • OECD FORD branch

Result continuities

  • Project

    Result was created during the realization of more than one project. More information in the Projects tab.

  • Continuities

    P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2008

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • ISBN

    978-88-95813-03-5

  • Place of publication

    Palermo

  • Publisher/client name

  • Version

    1.

  • Carrier ID

    978-88-95813-03-5