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Production of Anthocyanins in Callus Cultures of Angelica archangelica

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11160%2F18%3A10388268" target="_blank" >RIV/00216208:11160/18:10388268 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Production of Anthocyanins in Callus Cultures of Angelica archangelica

  • Original language description

    Anthocyanins have been used as food color additives, but they also possess many properties beneficial to health. Plant tissue culture technology is an attractive alternative for obtaining these valuable natural pigments. In this work, dark-grown anthocyanin producing callus cultures of Angelica archangelica were established. They were cultured on a Murashige and Skoog medium supplemented with 2 mg/L 2,4-dichlorophenoxyacetic acid and 0.4 mg/L benzylaminopurine. Anthocyanin contents in cultures were around 2%, i.e. one order of magnitude higher than in the intact plant that contains up to 0.17% anthocyanins. Growth and production characteristics of the culture were determined - fresh and dry biomass as well as anthocyanin levels reached a maximum on day 30. Effects of basal nutrient media on callus proliferation and anthocyanin accumulation were tested. Culture growth (fresh weight) achieved 105%, 102%, 141%, 129%, 54%, and 26%, and anthocyanin contents attained 114%, 41%, 33%, 31%, 25%, and 15% on Linsmaier and Skoog, Gamborg B5, Schenk and Hildebrandt, Woody plant, Nitsch and Nitsch, and Heller medium, respectively, in comparison with that of Murashige and Skoog.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    30104 - Pharmacology and pharmacy

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach<br>I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2018

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Natural Product Communications

  • ISSN

    1934-578X

  • e-ISSN

  • Volume of the periodical

    13

  • Issue of the periodical within the volume

    12

  • Country of publishing house

    US - UNITED STATES

  • Number of pages

    4

  • Pages from-to

    1645-1648

  • UT code for WoS article

    000456230200021

  • EID of the result in the Scopus database

    2-s2.0-85059559625