Culinary tourism packages and regional brands in Czechia
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11310%2F13%3A10124215" target="_blank" >RIV/00216208:11310/13:10124215 - isvavai.cz</a>
Result on the web
<a href="http://10.1080/14616688.2012.726268" target="_blank" >http://10.1080/14616688.2012.726268</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1080/14616688.2012.726268" target="_blank" >10.1080/14616688.2012.726268</a>
Alternative languages
Result language
angličtina
Original language name
Culinary tourism packages and regional brands in Czechia
Original language description
The paper discusses the "Regional Brand" initiative as the regional quality certification with potential to build links with viable rural tourism products. This branding system is explained in the context of a multi-functional paradigm in the developmentof viable rural economies. A questionnaire survey of certified producers conducted for the first part of the research within this paper revealed mainly a strong awareness of the regional branding system, however, with underused further potential. In thesecond phase of the research, a qualitative study was conducted in the model region of Vysočina, Czechia and the results of semi-structured interviews with entrepreneurs in culinary tourism about their involvement in the creation of tourist packages andtheir cooperation with regional brands are analyzed. The conclusion stresses the need for a significantly more effective interconnecting body at the regional level with the capability of creating fertile links between rural tourism and r
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
DE - Earth magnetism, geodesy, geography
OECD FORD branch
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Result continuities
Project
<a href="/en/project/GAP404%2F12%2F0470" target="_blank" >GAP404/12/0470: Geography of alternative food networks and sustainable consumption</a><br>
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2013
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Tourism Geographies
ISSN
1461-6688
e-ISSN
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Volume of the periodical
15
Issue of the periodical within the volume
2
Country of publishing house
US - UNITED STATES
Number of pages
21
Pages from-to
177-197
UT code for WoS article
000318735600001
EID of the result in the Scopus database
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