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The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216208%3A11310%2F15%3A10322099" target="_blank" >RIV/00216208:11310/15:10322099 - isvavai.cz</a>

  • Alternative codes found

    RIV/61388971:_____/15:00457257

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Chaetomium

  • Original language description

    A part of the Food Microbiology Series, Molecular Biology of Food and Water Borne Mycotoxigenic and Mycotic Fungi reveals similarities between fungi present in/on food and water and those that cause human fungal diseases. The book covers food borne mycotoxigenic fungi in depth and examines food borne fungi from the standpoint of mycoses (i.e. fungal growth on humans) as well as mycotoxin diseases and includes contributions from a wide range of international experts in food borne fungal pathogens research. Designed to be a single source on food borne human fungal pathogens including mycotoxigenic fungi, the book presents: Basic concepts of developments in nomenclature and bar coding Authoritative description of key molecular techniques applicable to food borne fungal pathogens research State-of-art review of molecular biology, genome structure, epidemiology, pathogenesis, diagnosis, control, and prevention of major food borne fungal pathogens Thorough discussion of alternative methods t

  • Czech name

  • Czech description

Classification

  • Type

    C - Chapter in a specialist book

  • CEP classification

    EC - Immunology

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/ED1.1.00%2F02.0109" target="_blank" >ED1.1.00/02.0109: Biotechnology and Biomedicine Centre of the Academy of Sciences and Charles University</a><br>

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2015

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Book/collection name

    Molecular Biology of Food and Water Borne Mycotoxigenic and Mycotic Fungi

  • ISBN

    978-1-4665-5986-8

  • Number of pages of the result

    18

  • Pages from-to

    211-228

  • Number of pages of the book

    638

  • Publisher name

    CRC Press, Taylor &amp; Francis Group, an Informa Group company

  • Place of publication

    Boca Raton

  • UT code for WoS chapter