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Chip-based magnetic separation technique with immobilized trypsin and anhydrotrypsin for isolation of specific peptides of neurotensin

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216275%3A25310%2F05%3A00002852" target="_blank" >RIV/00216275:25310/05:00002852 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Chip-based magnetic separation technique with immobilized trypsin and anhydrotrypsin for isolation of specific peptides of neurotensin

  • Original language description

    The isolation of proteins and peptides in the area of biosciences and biotechnology is now the subject of interest. Magnetic separation techniques have several advantages in comparison with standard separation procedures. Functional spherical nanoparticles with controlled tendency to aggregate and controlled level of nonspecific sorption could be focused in channel of magnetically active microfluidic device for isolation or enzyme modification of target protein directly in a microchannel. Biospecific ligand anhydrotrypsin enables highly specific trapping of peptides which correspond to the products generated by the action of various trypsin-like proteases and binds, in slightly acidic conditions, only specific peptides containing arginine and lysine residues at their C-termini [1]. Anhydrotrypsin is catalytically inactive derivative of bovine trypsin in which serine residue (Ser-195) is first modified with phenylmethanesulfonyl fluoride (PMSF), an active site-directed reagent, and then

  • Czech name

    Separace založená na biočipové technologii, specifická izolace tryptických peptidů pomocí anhydrotrypsinu.

  • Czech description

    Separace založená na biočipové technologii, specifická izolace tryptických peptidů pomocí anhydrotrypsinu.

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    CB - Analytical chemistry, separation

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/GA203%2F05%2F2106" target="_blank" >GA203/05/2106: Modern instrumentation in chemical, food and clinical analysis</a><br>

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2005

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    11th International Symposium on Separation Science (ISSS 2005)

  • ISBN

    80-7194-771-7

  • ISSN

  • e-ISSN

  • Number of pages

    1

  • Pages from-to

    234

  • Publisher name

    Univerzita Pardubice

  • Place of publication

    pardubice

  • Event location

    Pardubice

  • Event date

    Sep 12, 2005

  • Type of event by nationality

    WRD - Celosvětová akce

  • UT code for WoS article