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Identification of yeasts species and strains especially Saccharomyces, Hanseniaspora, Rhodotorula and Pichia isolated from the wine by using PCR-RFLP method

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F00216305%3A26310%2F09%3APU87110" target="_blank" >RIV/00216305:26310/09:PU87110 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Identification of yeasts species and strains especially Saccharomyces, Hanseniaspora, Rhodotorula and Pichia isolated from the wine by using PCR-RFLP method

  • Original language description

    The amplification of the 5.8S ITS rDNA sequence by the polymerase chain reaction with use of the primers ITS1 and ITS4 leads to the amplification of the specific sequence of DNA. This study deals with identification of the wine yeasts by PCR-RFLP method.In this study 63 collection yeasts were analysed.

  • Czech name

  • Czech description

Classification

  • Type

    O - Miscellaneous

  • CEP classification

    EE - Microbiology, virology

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2009

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů