Frequency of Meal Consumption in Adolescents in Selected European Countries

Result code in IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12110%2F17%3A43896659" target="_blank" >RIV/60076658:12110/17:43896659 - isvavai.cz</a>

Result on the web

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DOI - Digital Object Identifier

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Result language

angličtina

Original language name

Frequency of Meal Consumption in Adolescents in Selected European Countries

Original language description

This article deals with the specific features of eating meals by adolescents in four Central European countries (the Czech Republic, Slovakia, Poland and Hungary) and Croatia. The study is particularly focused on meal frequency per day and/or per week. The data were drawn from existing studies describing research conducted in adolescents. No important differences were identified across the countries. Irregular food intake and missing breakfasts represent the essential shortcomings of adolescents ?eating habits.

Czech name

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Czech description

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Type

J_ost - Miscellaneous article in a specialist periodical

CEP classification

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OECD FORD branch

30308 - Nutrition, Dietetics

Project

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Continuities

I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year

2017

Confidentiality

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Name of the periodical

Slovak Journal of Health Sciences

ISSN

1338-161X

e-ISSN

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Volume of the periodical

8

Issue of the periodical within the volume

1

Country of publishing house

SK - SLOVAKIA

Number of pages

11

Pages from-to

61-71

UT code for WoS article

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EID of the result in the Scopus database

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