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Content of selected biologically active compounds in tea infusions of widely used European medicinal plants

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12220%2F10%3A00012482" target="_blank" >RIV/60076658:12220/10:00012482 - isvavai.cz</a>

  • Alternative codes found

    RIV/67179843:_____/10:00356780

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Content of selected biologically active compounds in tea infusions of widely used European medicinal plants

  • Original language description

    Herbal tea infusions are a very important source of flavonoids and other biologically active compounds in human medicine and nutrition. Melissa officinalis, Agrimonia eupatoria, Sambucus nigra, Achillea millefolium, Filipendula ulmaria, Betula pendula and Glechoma hederacea were selected as common European medicinal herbs and sources for tea infusion preparations, and our study was designed to determine the presence or absence of quercetin, rutin, catechin, chlorogenic acid, and squalene in the preparedinfusions. Free quercetin was not found in any of the infusions, but they contained rutin and other quercetin glycosides the content of which was, after acid hydrolysis, determined as quercetin. The highest levels of total quercetin were found in infusions from Filipendula ulmaria and Sambucus nigra (120 and 108 mg L-1, respectively) corresponding to the content of rutin found also in these two infusions (25.2 and 194 mg L-1, respectively). The Sambucus nigra infusion contained the larg

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GM - Food industry

  • OECD FORD branch

Result continuities

  • Project

    <a href="/en/project/GA525%2F05%2F2546" target="_blank" >GA525/05/2546: The influence of selected factors on the content of flavonoids and other phenolic compounds in some medical plants</a><br>

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2010

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Journal of Agrobiology

  • ISSN

    1803-4403

  • e-ISSN

  • Volume of the periodical

    27

  • Issue of the periodical within the volume

    1

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    8

  • Pages from-to

  • UT code for WoS article

  • EID of the result in the Scopus database