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Investigation of fat content in market common carp (Cyprinus carpio) flesh during the growing season

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12520%2F10%3A00011478" target="_blank" >RIV/60076658:12520/10:00011478 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    Investigation of fat content in market common carp (Cyprinus carpio) flesh during the growing season

  • Original language description

    Effects of supplemental feeding with cereals (rye, triticale, maize and the unsupplemental control group) on fat content in flesh of 3-year-old common carp (Cyprinus carpio) were the subject of study carried out at four ponds (Czech Republic, Central Europe) during the growing season. The main result was that supplemental feeding with cereals to the same energetic level was associated with varying growth and fat content in the flesh of common carp. At the end of the experiment, the stock of fish supplementally fed with maize was found to have the highest fat content (112.7 +/-} 15.6 g kg)1), while the lowest value of fat content was found in the control group (56.8 +/-} 9.4 g kg)1). The carps supplementally fed with rye were found to have a higher fatkontent (90.1 +/-} 19.0) than those supplementally fed with triticale (84.3 +/-} 15.7 g kg)1). Established average fat content values (except for maize) were at the level that indicate a high sensory quality of carp flesh during the whole

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GL - Fishery

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2010

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Aquaculture nutrition

  • ISSN

    1353-5773

  • e-ISSN

  • Volume of the periodical

    16

  • Issue of the periodical within the volume

    5

  • Country of publishing house

    US - UNITED STATES

  • Number of pages

    9

  • Pages from-to

  • UT code for WoS article

    000281555100008

  • EID of the result in the Scopus database