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Identification of genetic variants the CCKAR gene and based on body measurement and carcass quality characteristics in Qinchuan beef cattle (Bos taurus)

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60076658%3A12520%2F21%3A43902555" target="_blank" >RIV/60076658:12520/21:43902555 - isvavai.cz</a>

  • Result on the web

    <a href="https://doi.org/10.1016/j.ejbt.2021.02.001" target="_blank" >https://doi.org/10.1016/j.ejbt.2021.02.001</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.1016/j.ejbt.2021.02.001" target="_blank" >10.1016/j.ejbt.2021.02.001</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Identification of genetic variants the CCKAR gene and based on body measurement and carcass quality characteristics in Qinchuan beef cattle (Bos taurus)

  • Original language description

    Background: This study aimed to explore genetic polymorphisms of the CCKAR gene and their relationship with the growth and development of Qinchuan cattle which could be used as molecular markers for the improvement of the breeding of Qinchuan cattle. Results: Here, we have identified seven single nucleotide polymorphisms (SNPs) at loci g. 1463 C&gt;G; g. 1532 T&gt;A; g. 1570 G&gt;A; g. 1594 C&gt;A; g. 1640 T&gt;C; g. 1677 G&gt;C; and g. 1735 C&gt;T in the coding region of the bovine CCKAR gene. The frequencies identified on allelic and genotypic characteristics have shown that all seven SNPs diverged from the Hardy-Weinberg-Equilibrium. The SNP2, SNP3, SNP6 and SNP7 had the lowest polymorphism information content values, and remaining SNPs were found to be moderate (0.25 &lt; PIC &lt; 0.50). The genotype CG in SNP1 at loci g.1463 C&gt;G had the greatest association with WH, HW, CD and CCF, while the genotype TA at the very same loci was associated with BFT, ULA and IMF content in Qinchuan cattle. The CCKAR gene expression level in adipose tissue, small intestine, liver and skeleton muscle was found to be higher, whereas, the expression level of mRNA in organs of other digestive system including reticulum, abomasum and omasum was moderate. Some expression of CCKAR mRNA was found in the large intestine, kidney and rumen. Conclusion: In summary, our finding suggested that the CCKAR gene could be used as a potential candidate for the improvement of carcass quality and body measurements of Qinchuan cattle. How to cite: Nurgulsim K, Raza SHA, Khan R, et al. Identification of genetic variants the CCKAR gene and based on body measurement and carcass quality characteristics in Qinchuan beef cattle (Bos taurus). Electron J Biotechnol 2021;51. https://doi.org/10.1016/j.ejbt.2021.02.001 © 2021

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2021

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Electronic Journal of Biotechnology

  • ISSN

    0717-3458

  • e-ISSN

  • Volume of the periodical

    51

  • Issue of the periodical within the volume

    neuveden

  • Country of publishing house

    CL - CHILE

  • Number of pages

    7

  • Pages from-to

    1-7

  • UT code for WoS article

    000652394100001

  • EID of the result in the Scopus database

    2-s2.0-85103084530