New possibilities of Matrix Assisted Laser Desorption Ionization Time of Flight Mass Spectrometry (MALDI-TOF MS) to analyze barley, malt, hop and beer quality
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60193697%3A_____%2F05%3A%230000120" target="_blank" >RIV/60193697:_____/05:#0000120 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
New possibilities of Matrix Assisted Laser Desorption Ionization Time of Flight Mass Spectrometry (MALDI-TOF MS) to analyze barley, malt, hop and beer quality
Original language description
Barley, malt and hop quality are of fundamental importance to reach good quality of beer. Classical methods of analysis require often tedious, laborious and expensive analysis. Matrix Assisted Laser Desorption Ionization Time Of Flight Mass Spectrometry(MALDI TOF MS) is rather novel technique able to detect with excellent sensitivity various compounds from low up to quite high molecular weight proteins. The work deals with examination of MALDI TOF MS possibilities for detection and identification of various analytes in raw brewery materials and beer, e.g. detection of mycotoxins. Selective identification of different analytes is possible. MALDI TOF MS instrumentation enables highly sensitive and fast analysis and/or detection with very low sample amount.
Czech name
Nové možnosti MALDI-TOF MS ke kvalitativní analýze ječmene, sladu, chmele a piva
Czech description
Kvalita ječmene, sladu a chmele je základem pro kvalitu piva. MALDI TOF MS je poměrně nová technika schopná určovat s vynikající citlivostí hmotnost vysokomolekulárních proteinů. Práce se zabývá zkouškami použití techniky MALDI TOF MS pro detekci a identifikaci různých analytů v pivu a jeho surovinách, např. detekcí mykotoxinů. Je možná citlivá detekce různých látek.
Classification
Type
D - Article in proceedings
CEP classification
GM - Food industry
OECD FORD branch
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Result continuities
Project
<a href="/en/project/GA203%2F04%2F2105" target="_blank" >GA203/04/2105: New procedures of barley and malt chemical analysis, determination of compounds responsible for their quality and chemometrics data exploration</a><br>
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)<br>Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2005
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Proceedings of the 30th EBC Congress Prague 2005
ISBN
90-70143-23-2
ISSN
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e-ISSN
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Number of pages
5
Pages from-to
984-988
Publisher name
Fachverlag Hans Carl
Place of publication
Nürnberg
Event location
Praha
Event date
May 14, 2005
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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