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POSITIONING OF THE KRUŠNOHOŘÍ REGIONÁLNÍ PRODUKT BRAND BY CUSTOMER´S PERSPECTIVE

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F20%3A84695" target="_blank" >RIV/60460709:41110/20:84695 - isvavai.cz</a>

  • Result on the web

    <a href="https://konference.vspj.cz/konference/61/196" target="_blank" >https://konference.vspj.cz/konference/61/196</a>

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    čeština

  • Original language name

    POSITIONING OF THE KRUŠNOHOŘÍ REGIONÁLNÍ PRODUKT BRAND BY CUSTOMER´S PERSPECTIVE

  • Original language description

    The article is focused on the issue of marking the origin of local products from the perspective of regional and micro regional labelling. This labelling is especially for small companies proving one of the effective forms of marketing communication with the region s inhabitants and consumers. The results show that regional labelling systems, which do not have sufficient funds for marketing activities, show a very low level of brand recognition as a basic attribute of value of the brand building. Furthermore, the results show that the recognition of the brand depends on the level of education and respondents with highest level of education (university degree) recognize the chosen regional brand significantly more than the respondents with lower level of education.

  • Czech name

    POSITIONING OF THE KRUŠNOHOŘÍ REGIONÁLNÍ PRODUKT BRAND BY CUSTOMER´S PERSPECTIVE

  • Czech description

    The article is focused on the issue of marking the origin of local products from the perspective of regional and micro regional labelling. This labelling is especially for small companies proving one of the effective forms of marketing communication with the region s inhabitants and consumers. The results show that regional labelling systems, which do not have sufficient funds for marketing activities, show a very low level of brand recognition as a basic attribute of value of the brand building. Furthermore, the results show that the recognition of the brand depends on the level of education and respondents with highest level of education (university degree) recognize the chosen regional brand significantly more than the respondents with lower level of education.

Classification

  • Type

    D - Article in proceedings

  • CEP classification

  • OECD FORD branch

    50204 - Business and management

Result continuities

  • Project

  • Continuities

    S - Specificky vyzkum na vysokych skolach

Others

  • Publication year

    2020

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    Proceedings of the 12th Annual International Scientific Conference COMPETITION

  • ISBN

    978-80-88064-52-7

  • ISSN

  • e-ISSN

  • Number of pages

    8

  • Pages from-to

    369-376

  • Publisher name

    Computer Media, s.r.o.

  • Place of publication

    Jihlava

  • Event location

    Jihlava

  • Event date

    Nov 19, 2020

  • Type of event by nationality

    WRD - Celosvětová akce

  • UT code for WoS article