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The effect of variety and site of cultivation on the content of starch in wheat

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F01%3A00002650" target="_blank" >RIV/60460709:41210/01:00002650 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    angličtina

  • Original language name

    The effect of variety and site of cultivation on the content of starch in wheat

  • Original language description

    A set of winter wheat varieties was evaluated in view of suitability and efficiency for starch-making purposes. The variety Contra excelled by the highest content of starch in grain in the evaluated set followed by the varieties Siria, Estica, Šárka, Samara and Versailles. These varieties are suitable for growing in so called marginal or submarginal regions.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)

  • CEP classification

    GC - Plant growing, crop rotation

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2001

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Rostlinná výroba (Plant Production)

  • ISSN

    0370-663X

  • e-ISSN

  • Volume of the periodical

    47

  • Issue of the periodical within the volume

    10

  • Country of publishing house

    CZ - CZECH REPUBLIC

  • Number of pages

    7

  • Pages from-to

    456-462

  • UT code for WoS article

  • EID of the result in the Scopus database