The effect of variety and site of cultivation on the content of starch in wheat
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F01%3A00002650" target="_blank" >RIV/60460709:41210/01:00002650 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
The effect of variety and site of cultivation on the content of starch in wheat
Original language description
A set of winter wheat varieties was evaluated in view of suitability and efficiency for starch-making purposes. The variety Contra excelled by the highest content of starch in grain in the evaluated set followed by the varieties Siria, Estica, Šárka, Samara and Versailles. These varieties are suitable for growing in so called marginal or submarginal regions.
Czech name
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Czech description
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Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GC - Plant growing, crop rotation
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2001
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Rostlinná výroba (Plant Production)
ISSN
0370-663X
e-ISSN
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Volume of the periodical
47
Issue of the periodical within the volume
10
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
7
Pages from-to
456-462
UT code for WoS article
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EID of the result in the Scopus database
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