Effect of slaughter weight, genotype and sex on pig carcass value in hybrid pigs

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F03%3A00005133" target="_blank" >RIV/60460709:41210/03:00005133 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Effect of slaughter weight, genotype and sex on pig carcass value in hybrid pigs
Original language description
The problems of the effect of slaughter weight, genotype and sex on carcass value in the pure breed in CR is continuously examined. However, the ifluence of these factors in the hybrid pigs is not objectively known yet. The study was conducted on 199 hybrid pigs of eight different genotypes in the test station. For determination of carcass value the classic dissection has been made. On the basis of obtained results it can be stated that sows in comparison with barrows have larger area of MLLT, lower fatof bisector section, higher percentage of lean meat stock, higher percentage of main mean parts (MMP) and lower weight of fat. The quality of selected characteristics of slaughter efficency varied significantly with different hybrid combinations. From the viewpoint of the selected slaughter value characteristics, it was hybrid combination CMPx(LWxL) that proved unsuitable in relation to other combinations, while combinations OLWx(LWxL), (OLWxBL)x(LWxL) and Seghers proved suitable. The i
Czech name
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Czech description
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Publication year
2003
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
Book of the Abstracts of the 54 th Annual Meeting of the EAAP
ISBN
1382-6077
ISSN
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e-ISSN
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Number of pages
1
Pages from-to
254
Publisher name
Wageningen Academic Publishers
Place of publication
Wageningen
Event location
Rome, Italy
Event date
Aug 31, 2003
Type of event by nationality
EUR - Evropská akce
UT code for WoS article
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