NMR-based metabolomics as a significant tool for human nutritional research and health applications
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41210%2F23%3A96416" target="_blank" >RIV/60460709:41210/23:96416 - isvavai.cz</a>
Result on the web
<a href="https://www.sciencedirect.com/science/article/pii/S221242922300189X?via%3Dihub" target="_blank" >https://www.sciencedirect.com/science/article/pii/S221242922300189X?via%3Dihub</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1016/j.fbio.2023.102538" target="_blank" >10.1016/j.fbio.2023.102538</a>
Alternative languages
Result language
angličtina
Original language name
NMR-based metabolomics as a significant tool for human nutritional research and health applications
Original language description
Metabolomics is one of the most reliable and widely used approaches to reveal the identity of a variety of bioactive metabolites. It is referred to as ‘Foodomics’ in food science and as ‘Nutrimetabolomics’ in nutrition. Nutrimetabolomics has been effectively used in nutritional sciences for intervention studies, identification of dietary biomarkers, and to study the role of metabolomics phenotyping in personalized nutrition for diet-related disorders, such as type 2 diabetes, obesity, metabolic syndrome, and prediabetes. NMR-based nutrimetabolomics has been preferred over other approaches due to its reliability, sensitivity, reproducibility, and specificity in detecting metabolites relating to human nutrition and metabolic disorders. Clinical samples such as blood, urine, and faeces could be analyzed for specific biomarkers involving NMR spectroscopic investigation followed by chemometric analysis. In this review, we have focused on NMR-based nutrimetabolomics strategies and their role in identifying dietary and disease-related biomarkers of significance to human nutrition and health. Moreover, this NMR-based metabolomics can play a significant role in determining, understanding, and regulating metabolites involved in the multidimensional and complex area of functional foods and diet-related metabolic diseases. This will disclose the application of NMR nutrimetabolomics in advanced precision and personalized nutrition, food authentication, and diet-oriented disease management systems.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
30308 - Nutrition, Dietetics
Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2023
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Food Bioscience a Separations
ISSN
2212-4292
e-ISSN
2212-4292
Volume of the periodical
53
Issue of the periodical within the volume
102538
Country of publishing house
NL - THE KINGDOM OF THE NETHERLANDS
Number of pages
13
Pages from-to
102538-102551
UT code for WoS article
000954918300001
EID of the result in the Scopus database
2-s2.0-85149465446