'Enzymatic synthesis of galactooligasaccharides: comparison of the three soluble ?-galactosidases.

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F17%3A43914968" target="_blank" >RIV/60461373:22330/17:43914968 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
'Enzymatic synthesis of galactooligasaccharides: comparison of the three soluble ?-galactosidases.
Original language description
Galactooligosaccharides (GOS) are applied in the food industry due to their beneficial properties. Currently, GOS are obtained via transgalactosylation reactions of lactose using ?-galactosidases. We compared three soluble commercial ?-galactosidases (Maxilact LGI 5000, Saphera 2600 L and NOLATM Fit 5500) on GOS formation at 40°C with initial lactose concentration of 500-550 g?L-1. Our results revealed influence of the commercial enzymes on GOS synthesis and can be important for the further investigations.
Czech name
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Czech description
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Type
D - Article in proceedings
CEP classification
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OECD FORD branch
40201 - Animal and dairy science; (Animal biotechnology to be 4.4)

Publication year
2017
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Article name in the collection
Proceedins of 13th International Conference on Polysaccharides ? Glycoscience
ISBN
978-80-86238-74-6
ISSN
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e-ISSN
neuvedeno
Number of pages
99
Pages from-to
96
Publisher name
Česká společnost chemická
Place of publication
Praha
Event location
Praha
Event date
Nov 8, 2017
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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