Fermentation Process Control in the Tereos TTD, a.s. Distillery Dobrovice
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F19%3A43918659" target="_blank" >RIV/60461373:22330/19:43918659 - isvavai.cz</a>
Result on the web
—
DOI - Digital Object Identifier
—
Alternative languages
Result language
angličtina
Original language name
Fermentation Process Control in the Tereos TTD, a.s. Distillery Dobrovice
Original language description
Distillery Tereos TTD produces anhydrous fuel ethanol from various products of sugar processing. Mainly, it concerns raw juice and some types of syrups. The chapter is briefly oriented to the production from sugar raw juice and from black syrups. There are presented simplified block technological schemes and technological schemes with main control circuits.
Czech name
—
Czech description
—
Classification
Type
C - Chapter in a specialist book
CEP classification
—
OECD FORD branch
20902 - Bioprocessing technologies (industrial processes relying on biological agents to drive the process) biocatalysis, fermentation
Result continuities
Project
—
Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace
Others
Publication year
2019
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Book/collection name
Measurement and Control of Chemical, Food and Biotechnological Processes, Volume II: Process Control
ISBN
978-1-908235-10-7
Number of pages of the result
5
Pages from-to
417-421
Number of pages of the book
656
Publisher name
STS Science Centre Ltd.
Place of publication
London
UT code for WoS chapter
—