Automation of Micromaltery

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F19%3A43918760" target="_blank" >RIV/60461373:22330/19:43918760 - isvavai.cz</a>
Alternative codes found
RIV/60461373:22340/19:43918760
Result on the web
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DOI - Digital Object Identifier
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Result language
angličtina
Original language name
Automation of Micromaltery
Original language description
The micromaltery installed in the UCT Prague consists of three technological compartments in which basic technological operations of the malting process (steeping, germinating and kilning) can take place. Each compartment is fitted with eight sample boxes (each for 1 kg of barley grain) and with a removable and perforated bottom. This configuration allows the application of a wide range of control options to stages of the malting process (steeping, germinating and kilning). Software of the process control system provides for full remote, manual and automatic control of actuators in technology, process data acquisition and processing of the information, a diagnostic system for the technology, the setting of required values and limit conditions, as well as system display including full information on basic variables and states in real-time.
Czech name
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Czech description
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Project
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Continuities
I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Publication year
2019
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Book/collection name
Measurement and Control of Chemical, Food and Biotechnological Processes, Volume II: Process Control
ISBN
978-1-908235-10-7
Number of pages of the result
7
Pages from-to
242-248
Number of pages of the book
656
Publisher name
STS Science Centre Ltd.
Place of publication
London
UT code for WoS chapter
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