Determination of carotenoids in flowers and food supplements by HPLC-DAD
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60461373%3A22330%2F20%3A43921061" target="_blank" >RIV/60461373:22330/20:43921061 - isvavai.cz</a>
Result on the web
<a href="https://content.sciendo.com/configurable/contentpage/journals$002facs$002f13$002f1$002farticle-p6.xml" target="_blank" >https://content.sciendo.com/configurable/contentpage/journals$002facs$002f13$002f1$002farticle-p6.xml</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.2478/acs-2020-0002" target="_blank" >10.2478/acs-2020-0002</a>
Alternative languages
Result language
angličtina
Original language name
Determination of carotenoids in flowers and food supplements by HPLC-DAD
Original language description
Marigold flowers (Tagetes patula and Calendula officinalis) were chosen for analysis because they are the most often used source of lutein and its isomer zeaxanthin for the production of food supplements on the Czech market. Direct extraction and extraction with alkaline hydrolysis were compared to detect free or bound carotenoids. For carotenoid separation, C18 and C30 columns were used. A new method for determination of cal oienoid content in food supplements in form of capsules has been developed and validated. All matrices were analysed by high-pet lot malice liquid chromatography with diode array detection (HPLC-DAD). It has been found that alkaline hydrolysis is required for both Marigold flowers and food supplements to release lutein from ester bonds to fatty acids. In Calendula officin,alislutein in the concentration of 807-1472 mg . kg(-1) of dry matter was detected. Tagetes patula has been identified as a better lutein source with the content of 5906-8677 mg . kg(-1) of dry matter. It has been found that the content of lutein and zeaxanthin in commercial food supplements (Lutein Complex Premium and Occutein Brillant) is consistent with the declared quantity. Linearity of the HPI.C-DAD method ranged from 0.1-20 mu g . mL(-1) with the limit of quantification (LOQ) of 1.7 mg . kg(-1) for lutein in Marigold flowers and 200 mg . kg(-1) in food supplements. Repeatability was 2.3 % for lutein in all tested matrices.
Czech name
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Czech description
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Classification
Type
J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database
CEP classification
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OECD FORD branch
10406 - Analytical chemistry
Result continuities
Project
Result was created during the realization of more than one project. More information in the Projects tab.
Continuities
P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)
Others
Publication year
2020
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Acta Chimica Slovaca
ISSN
1337-978X
e-ISSN
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Volume of the periodical
13
Issue of the periodical within the volume
1
Country of publishing house
PL - POLAND
Number of pages
7
Pages from-to
6-12
UT code for WoS article
000546283900002
EID of the result in the Scopus database
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