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Effect of Agroecological Conditions on Biologically Active Compounds and Metabolome in Carrot

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61388971%3A_____%2F21%3A00547709" target="_blank" >RIV/61388971:_____/21:00547709 - isvavai.cz</a>

  • Alternative codes found

    RIV/60460709:41210/21:85333 RIV/60461373:22330/21:43922695

  • Result on the web

    <a href="https://www.mdpi.com/2073-4409/10/4/784" target="_blank" >https://www.mdpi.com/2073-4409/10/4/784</a>

  • DOI - Digital Object Identifier

    <a href="http://dx.doi.org/10.3390/cells10040784" target="_blank" >10.3390/cells10040784</a>

Alternative languages

  • Result language

    angličtina

  • Original language name

    Effect of Agroecological Conditions on Biologically Active Compounds and Metabolome in Carrot

  • Original language description

    Carrot serves as a source of health-beneficial phytochemicals for human diet whose content is affected by agroecological conditions. The effect of conventional, integrated and organic farming on ascorbic acid (AA) and alpha,beta-carotene levels of new carrot cultivars Cortina F1 and Afalon F1 was investigated and their metabolomic profiles were measured by direct analysis in real time ion source coupled with a high-resolution mass spectrometer (DART-HRMS). Cortina and Afalon exhibited high levels of AA and total carotenes under all agroecological conditions tested that fluctuated in broad ranges of 215-539 and 173-456 mg AA.kg(-1) dry biomass and 1069-2165 and 1683-2165 mg carotene.kg(-1) dry biomass, respectively. The ratio of beta- to alpha-carotene in both cultivars was about 1.3. The most important variable for the PCA and the partial least squares discriminant analysis (PLS-DA) models for ethyl acetate extracts measured in positive and negative ionization mode was 6-methoxymellein (6-MM). Total carotene content and 6-MM levels were higher in the organic carrot compared to the conventional one and were correlated with a higher level of spontaneous infection. Other important compounds identified were sitosterol, hexose and various organic acids including antioxidant ferulic and coumaric acids. The findings allow comparison of metabolomic profiles and the AA and carotene contents of both cultivars with those of other commercially used carrots.

  • Czech name

  • Czech description

Classification

  • Type

    J<sub>imp</sub> - Article in a specialist periodical, which is included in the Web of Science database

  • CEP classification

  • OECD FORD branch

    10606 - Microbiology

Result continuities

  • Project

    Result was created during the realization of more than one project. More information in the Projects tab.

  • Continuities

    I - Institucionalni podpora na dlouhodoby koncepcni rozvoj vyzkumne organizace

Others

  • Publication year

    2021

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Name of the periodical

    Cells

  • ISSN

    2073-4409

  • e-ISSN

    2073-4409

  • Volume of the periodical

    10

  • Issue of the periodical within the volume

    4

  • Country of publishing house

    CH - SWITZERLAND

  • Number of pages

    18

  • Pages from-to

    784

  • UT code for WoS article

    000642878400001

  • EID of the result in the Scopus database

    2-s2.0-85105165403