A pilot randomized trial comparing long-term effects of red and white wines on biomarkers of atherosclerosis (In vino veritas: IVV trial)

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989592%3A15110%2F12%3A33138710" target="_blank" >RIV/61989592:15110/12:33138710 - isvavai.cz</a>
Result on the web
<a href="http://dx.doi.org/10.4149/BLL_2012_037" target="_blank" >http://dx.doi.org/10.4149/BLL_2012_037</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.4149/BLL_2012_037" target="_blank" >10.4149/BLL_2012_037</a>

Result language
angličtina
Original language name
A pilot randomized trial comparing long-term effects of red and white wines on biomarkers of atherosclerosis (In vino veritas: IVV trial)
Original language description
Since early 90', growing body of evidence indicates that the Mediterranean diet with mild to moderate consumption of wine, mostly red wine, has a protective effect on cardiovascular diseases. Several mechanisms have been discussed to participate in the beneficial effect of red wine, such as antioxidant or vasodilating activity. However, later it has been shown that also other alcoholic beverages have a protective effect on atherosclerosis. Up to now, data from the prospective, long-term, head-to-head comparisons of the effects of different drinks on markers of atherosclerosis are insufficient.
Czech name
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Czech description
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Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
FA - Cardiovascular diseases including cardio-surgery
OECD FORD branch
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Publication year
2012
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

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