Our favorite drinks and their antioxidant capacity
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F61989592%3A15310%2F04%3A00002040" target="_blank" >RIV/61989592:15310/04:00002040 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
angličtina
Original language name
Our favorite drinks and their antioxidant capacity
Original language description
The protective effect against oxidative stress of the dietary intake of low molecular weight antioxidant compounds has been widely recognized. Foods that have potential or definite antioxidant capacities are mainly vegetables and fruits, as well as beverages like red wine, tea and beer. A positive correlation between moderate consumption of red wine and beneficial effects on various pathological conditions is widely accepted. They report several methods for the determination of the total antioxidant capacity (TAC), all of them based on a system to produce free radicals, coupled to the measurement of the sample's capacity to inhibit this production. A widely used method is TAC determination by measurement of the length of inhibition time of luminol radicals dependent chemiluminescence, assuming that it is directly proportional to the total antioxidant potential. This potential is quantified by comparison with a reference substance (Trolox) calibration curve. We have tested wines, beers,
Czech name
Naše oblíbené nápoje a jejich antioxidační kapacita
Czech description
Jsou diskutovány naše oblíbené nápoje a jejich antioxidační kapacita.
Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
CF - Physical chemistry and theoretical chemistry
OECD FORD branch
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Result continuities
Project
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Continuities
Z - Vyzkumny zamer (s odkazem do CEZ)
Others
Publication year
2004
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
Acta Universitatis Palackianae Olomucensis, Facultas Rerum Naturalium, Chemica
ISSN
0232-0061
e-ISSN
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Volume of the periodical
43
Issue of the periodical within the volume
Suppl.
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
275
Pages from-to
159-160
UT code for WoS article
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EID of the result in the Scopus database
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