The development of main factors of the wine demand

Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43110%2F09%3A00141899" target="_blank" >RIV/62156489:43110/09:00141899 - isvavai.cz</a>
Result on the web
—
DOI - Digital Object Identifier
—

Result language
angličtina
Original language name
The development of main factors of the wine demand
Original language description
This paper identifies and analyzes the main factors which influenced the wine demand. The average annual wine consumption per capita is the basic factor of the wine demand. The average annual wine consumption, one of the wine demand factors, grew between2003 and 2007 from 16.3 l to 18.5 l per capita. Following this trend, we can expect average annual wine consumption 19.0 l per capita in year 2010. Positive feature of this development is also the fact, that there grows demand after quality wines. At the same time, there grows also consumption of the lower quality, cheap wines packed in boxes or PET bottles. Continuously growing tendency can be also noticed in the red-wine consumption. This change of consumer preferences has significantly influenced the growth of the share of the red varieties in new-planted vineyards. However there are critical factors in the development of the demand for wine demand here. Specifically it is daily feasible ration of alcohol in wine and other alcoholic
Czech name
—
Czech description
—

Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GA - Agricultural economics
OECD FORD branch
—

Publication year
2009
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Similar results(10)