Wine Tourism as an Alternative of Sustainable Development of the Rural Region—A Case Study of the Czech Republic
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43110%2F22%3A43922563" target="_blank" >RIV/62156489:43110/22:43922563 - isvavai.cz</a>
Result on the web
<a href="https://doi.org/10.1007/978-3-031-07819-4_3" target="_blank" >https://doi.org/10.1007/978-3-031-07819-4_3</a>
DOI - Digital Object Identifier
<a href="http://dx.doi.org/10.1007/978-3-031-07819-4_3" target="_blank" >10.1007/978-3-031-07819-4_3</a>
Alternative languages
Result language
angličtina
Original language name
Wine Tourism as an Alternative of Sustainable Development of the Rural Region—A Case Study of the Czech Republic
Original language description
In recent years, the rise of environmentalism and the need for sustainability have been hugely discussed across all business areas. It is even more pronounced in the tourism sector, because of the strong competition among tourist destinations. Therefore, it is inevitable for tourist destinations to find the niche and focus more on sustainability. This can be seen in rural tourism, which respects sustainable development principles as well as the needs and requirements of the given rural area. Thus, the paper deals with the topic of loyalty in wine tourism as a sustainable development driver in rural areas of the Czech Republic. Based on data obtained, seventeen loyalty factors were evaluated. Using different statistical methods, the differences in perception of the loyalty factors based on gender, income and wine subregion were determined. Overall, women ranked the factors slightly higher, with the highest ranking of natural attractions and quality of wine. Furthermore, four loyalty factors influence the intention to revisit a certain Czech wine subregion and three loyalty factors have an impact on the recommending intention of the wine subregion to friends and family. Therefore, it is inevitable to focus, among other factors, on wine culture, natural attractions and traditions, as well as the quality of wine, as they have a substantial impact on the visitors' loyalty. The research results in a thorough understanding of the wine subregions' loyalty, which is not only essential for service providers but also helpful for growing sustainability levels of the wine subregions in the Czech Republic.
Czech name
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Czech description
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Classification
Type
D - Article in proceedings
CEP classification
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OECD FORD branch
50901 - Other social sciences
Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2022
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Article name in the collection
Cultural Sustainable Tourism
ISBN
978-3-031-07818-7
ISSN
2522-8714
e-ISSN
2522-8722
Number of pages
8
Pages from-to
25-32
Publisher name
Springer Switzerland
Place of publication
Cham
Event location
Maia
Event date
Oct 13, 2020
Type of event by nationality
WRD - Celosvětová akce
UT code for WoS article
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