The effect of the calcium source, concentration and particle size on calcium retention, eggshell quality and overall calcium requirement in laying hens
The result's identifiers
Result code in IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F07%3A00104758" target="_blank" >RIV/62156489:43210/07:00104758 - isvavai.cz</a>
Result on the web
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DOI - Digital Object Identifier
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Alternative languages
Result language
čeština
Original language name
The effect of the calcium source, concentration and particle size on calcium retention, eggshell quality and overall calcium requirement in laying hens
Original language description
Four different sources of calcium in isonitrogenous and isoenergeric diets were fed to laying hens for two-week digestion trial when they were 56 and 57 weeks old. The mineral percentages in the feed were as follows: 29% fine limestone (LF) and 71% largelimestone (LG), 32% fine limestone (LF) and 68% eggshell, 32% fine limestone (LF) and 68% oyster shell, 50% fine limestone and 50% large limestone (LG). The contents of these sources of calcium in the diets were as follows: 10.33%, 9.33%, 9.33% and 9.33% respectively. 2. The coefficients of calcium retention were significantly higher (P=0.0271) in 50:50 LF:LG (0.578) and 32:68 LF:Eggshell (0.576). The midnight feeding significantly improved the coefficient of calcium retention (P<0.01)in all mixtures except 50:50 LF:LG. 3. In the mixture 29:71 LF:LG and 32:68 LF:Oystershell, there was significantly higher eggshell quality; eggshell weight (P=0.0035), eggshell thickness (P=0.0000) and eggshell strength (P=0.0012). The midnight feeding h
Czech name
The effect of the calcium source, concentration and particle size on calcium retention, eggshell quality and overall calcium requirement in laying hens
Czech description
Four different sources of calcium in isonitrogenous and isoenergeric diets were fed to laying hens for two-week digestion trial when they were 56 and 57 weeks old. The mineral percentages in the feed were as follows: 29% fine limestone (LF) and 71% largelimestone (LG), 32% fine limestone (LF) and 68% eggshell, 32% fine limestone (LF) and 68% oyster shell, 50% fine limestone and 50% large limestone (LG). The contents of these sources of calcium in the diets were as follows: 10.33%, 9.33%, 9.33% and 9.33% respectively. 2. The coefficients of calcium retention were significantly higher (P=0.0271) in 50:50 LF:LG (0.578) and 32:68 LF:Eggshell (0.576). The midnight feeding significantly improved the coefficient of calcium retention (P<0.01)in all mixtures except 50:50 LF:LG. 3. In the mixture 29:71 LF:LG and 32:68 LF:Oystershell, there was significantly higher eggshell quality; eggshell weight (P=0.0035), eggshell thickness (P=0.0000) and eggshell strength (P=0.0012). The midnight feeding h
Classification
Type
J<sub>x</sub> - Unclassified - Peer-reviewed scientific article (Jimp, Jsc and Jost)
CEP classification
GH - Nutrition of farm animals
OECD FORD branch
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Result continuities
Project
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Continuities
S - Specificky vyzkum na vysokych skolach
Others
Publication year
2007
Confidentiality
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Data specific for result type
Name of the periodical
British Poultry Science
ISSN
0007-1668
e-ISSN
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Volume of the periodical
48
Issue of the periodical within the volume
1
Country of publishing house
CZ - CZECH REPUBLIC
Number of pages
5
Pages from-to
71-75
UT code for WoS article
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EID of the result in the Scopus database
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