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Množství a složení tuků vybraných zástupců hmyzu

The result's identifiers

  • Result code in IS VaVaI

    <a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43210%2F11%3A00174600" target="_blank" >RIV/62156489:43210/11:00174600 - isvavai.cz</a>

  • Result on the web

  • DOI - Digital Object Identifier

Alternative languages

  • Result language

    čeština

  • Original language name

    Množství a složení tuků vybraných zástupců hmyzu

  • Original language description

    During the last decade interest in entomophagy had increased rapidly in developed countries all around the world, including Europe and Czech Republic. This caused growing need to find ways and possibilities, how to include insect to human consumption inthe area of Czech Republic. Concerning this topic we dealed with four issues: Aspects of collecting freely living insect from nature for entomophagy purposes; acceptability of insect as food for Czech people; nutrition value of insect and possibilities of using insect as functional food; and legislative conditions for breeding and distribution of edible insect in the Czech Republic. Up to now observation, interviews and analyses led into following conclusions: It is not possible to collect freely livinginsect under the conditions of Czech Republic. Environmental indexes, such as biodiversity index, tended to disvalue. Interview respondents are in general agreeable with the idea of eating insect, but they would prefer food, in which the

  • Czech name

    Množství a složení tuků vybraných zástupců hmyzu

  • Czech description

    During the last decade interest in entomophagy had increased rapidly in developed countries all around the world, including Europe and Czech Republic. This caused growing need to find ways and possibilities, how to include insect to human consumption inthe area of Czech Republic. Concerning this topic we dealed with four issues: Aspects of collecting freely living insect from nature for entomophagy purposes; acceptability of insect as food for Czech people; nutrition value of insect and possibilities of using insect as functional food; and legislative conditions for breeding and distribution of edible insect in the Czech Republic. Up to now observation, interviews and analyses led into following conclusions: It is not possible to collect freely livinginsect under the conditions of Czech Republic. Environmental indexes, such as biodiversity index, tended to disvalue. Interview respondents are in general agreeable with the idea of eating insect, but they would prefer food, in which the

Classification

  • Type

    D - Article in proceedings

  • CEP classification

    GM - Food industry

  • OECD FORD branch

Result continuities

  • Project

  • Continuities

    Z - Vyzkumny zamer (s odkazem do CEZ)

Others

  • Publication year

    2011

  • Confidentiality

    S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Data specific for result type

  • Article name in the collection

    Sborník příspěvků XXXVII. Semináře o jakosti potravin a potravinových surovin - Ingrovy dny

  • ISBN

    978-80-7375-495-2

  • ISSN

  • e-ISSN

  • Number of pages

    12

  • Pages from-to

    230-241

  • Publisher name

    Mendelova univerzita v Brně

  • Place of publication

    Poire s.r.o., Brno

  • Event location

    Mendelova univerzita v Brně

  • Event date

    Mar 3, 2011

  • Type of event by nationality

    CST - Celostátní akce

  • UT code for WoS article